Hot Dog Styles in Japan
Discover the regional hot dog variations across Japan
Japanese Curry Dog
National
Regional
Hot dog topped with Japanese curry sauce (usually pork- or beef-based roux; vegetarian variants exist); a ballpark/specialty-stand staple in Japan.
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Japanese Teriyaki Dog
National
Regional
A fusion-style hot dog topped with sweet-savory teriyaki sauce, often paired with basic condiments like mayonnaise or scallions. The sausage may also be glazed in teriyaki before grilling.
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Katsu Dog
National
Regional
Panko-fried sausage, tonkatsu sauce, and shredded cabbage, a Japanese style.
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